Introduction to Hospitality Management
- Tín chỉ
- 3
- Bậc
- Bachelor in Hotel Management
- Thang điểm
- 10
- Điểm qua
- 5
Mô tả
The course address to the structure, scope and measurement of tourism and hospitality industry. The students will be exposed to the roles of industry business players and governments. This course addresses the knowledge and skill needed for students to understand the development of the hospitality and tourism industry as well as its challenges.
Phân bổ thời gian
1 course = 30 sessions 1 session= 90 minutes
Nhiệm vụ sinh viên
- Class attendance is strongly encouraged. Attend more than 80% of class hours in order to be accepted to the final examination - Actively participate in class activities - Fulfill tasks given by instructor after class - Use their own laptop in class only for learning purpose - Read the textbook in advance - Access the course website (http://cms.fpt.edu.vn) for up-to-date information and material of the course, for online supports from teachers and other students and for practicing and assessment.